- pork rib
- 1. n. exp.ซี่โครงหมู [\\sī-khrōng /mū]
Lewis & Short latin dictionary. 2014.
Lewis & Short latin dictionary. 2014.
Pork ribs — are a type of food dish popular in North America and Asian cuisine. Pork and bones from a pig s ribcage are cooked by smoking, grilling, or baking together (usually with a sauce, primarily barbecue sauce), and then served. Cuts of pork ribsThere… … Wikipedia
pork-chop — pork chopˈ noun A slice from a pig s rib • • • Main Entry: ↑pork … Useful english dictionary
Pork loin — is a cut of meat from a pig, along the top of the rib cage. They are very popular in the United States, as a number of meatpacking companies sell them pre cut and soaking in marinade. They are usually grilled or baked.… … Wikipedia
Pork chop — A pork chop is a chop of pork, a cut of meat cut perpendicularly to the spine of the pig, and usually containing a rib or part of a vertebra and served as an individual portion.The center cut or pork loin chop includes a large T shaped bone, and… … Wikipedia
Pork — For other uses, see Pork (disambiguation). Pork tenderloin served French style … Wikipedia
rib — [[t]rɪ̱b[/t]] ribs, ribbing, ribbed 1) N COUNT Your ribs are the 12 pairs of curved bones that surround your chest. Her heart was thumping against her ribs... My face was covered with bruises and I had a broken rib. 2) N COUNT: usu N of n, n N A… … English dictionary
pork — porkish, porklike, adj. porkless, adj. /pawrk, pohrk/, n. 1. the flesh of hogs used as food. 2. Informal. appropriations, appointments, etc., made by the government for political reasons rather than for public benefit, as for public buildings or… … Universalium
Rib Crib — The Rib Crib is a table service restaurant chain which specializes in barbecue and smoked meats, notable for their spare ribs, pork spare, and baby back ribs, and their bold mild and hot sauces. All locations share a common theme of rustic lodge… … Wikipedia
rib — I. noun Etymology: Middle English, from Old English ribb; akin to Old High German rippi rib, Old Church Slavic rebro, and probably to Greek erephein to roof over Date: before 12th century 1. a. any of the paired curved bony or partly… … New Collegiate Dictionary
rib loin — /ˈrɪb lɔɪn/ (say rib loyn) noun a standard cut of lamb or pork which is the remaining loin after the removal of the mid loin …
pork loin — noun A cut of pig meat from along the top of the rib cage … Wiktionary